(ORANGE, CA) November 9, 2022 - Old Towne Orange based Citrus City Grille has announced a very special Thanksgiving dine-in and “bring it home” menu for the holiday. Available by reservation only on November 24th from 12-6pm, guests can enjoy a prefix 4-course meal that includes an enticing array of sweet and savory dishes the entire family will love. In addition, the order ahead “bring it home” offering includes a full meal for 8-10 people.
Dine-In: With reservation from 12-6pm on the 24th, guests will experience a prefix meal that includes butternut squash soup, mixed organic greens salad and a choice of entree that includes carved roasted turkey or baked ham. Dessert will include a choice of pumpkin or apple pie. The Thanksgiving prefix meal will cost $45 for adults and $22 for children. A special a la carte menu will be available in-restaurant as well. The menu is inspired by the Thanksgiving tradition, mixed up with the CCG flavor that so many around Orange County look forward to annually.
Take Out: For those dining at home, the “bring it home” is available to order ahead and can be picked up on the 24th between 10am-2pm. For $325 the complete meal serves 8-10 people and includes offerings such as roasted carved turkey, giblet gravy, garlic mashed potatoes, candied yams, cornbread stuffing, pie and much more. For those dining at home ordering ahead for “bring it home” on the 24th, call Citrus City Grille today at (714) 639-9600. Dine-in guests can also make a reservation online.
Happy Hour anyone? Citrus City Grille continues its popular Happy Hour menu daily from 3-6pm and will be adding new offerings and specials to the menu. Grab a friend or co-worker and join us for one of CCG’s famed cocktails and pair it with an appetizer or menu offering at a very special price. Favorites include their kobe cheeseburger sliders, blue cheese stuffed dates, margherita pizza, moscow mule, lemon drop and sangria du jour.
Citrus City Grille has hit a milestone with 27 years of business in this close knit community surrounding Old Towne Orange and beyond. Since first opening in 1996, the restaurant built what quickly became an iconic part of the central Orange aesthetic, serving up incredible contemporary American cuisine with a touch of Mediterranean. Citrus City Grille serves up modern American cuisine with a touch of Mediterranean and includes a robust menu of sandwiches, steaks, salads, tacos, soups, cocktails, wines and more. They are known for dishes such as their signature Chilean sea bass and stuffed chicken breast, and also offer a popular dessert menu, breakfast served on Saturday and a wildly popular brunch hosted every Sunday. Daily lunch offerings that include soups, salads, sandwiches, burgers, pizzas, pastas and freshly caught fish.
“We hope to have you all join us for Thanksgiving with your family and to swing on by weekly for our happy hour offerings. We are thrilled to have been a part of the Orange community for 27 years, and remain committed to keeping our consistent menu that patrons have grown to love, while also surprising guests with incredible dinner specials, guest wineries, music and more.” - Citrus City Grille
Citrus City Grille is located at 122 N Glassell St, Orange, CA 92866 and their menu can be viewed at https://www.citruscitygrille.com/menus/
Download/View Restaurant and Food Photos (Credit - Ashley Strong Photography)
Lunch and Dinner are served daily from 11:30am to 9pm (Sundays opening at 10am). Happy Hour is Monday through Sunday from 3-6pm, and their wildly popular weekend breakfast can be experienced Saturday’s from 11:30am-2pm and their Sunday brunch is 9am-2pm.
About Citrus City Grille:
Citrus City Grille offers modern, contemporary American cuisine with a touch of mediterranean flavors to create extraordinary and outrageous tastes. Our promise is to provide creative cuisine with excellent service in a fun and unique atmosphere. At Citrus City Grille, our seasonal menu offers a unique variety of small plates, main courses, pasta, and sides, all made-to-order and prepared using the freshest and highest-quality ingredients. Our signature dishes include Chilean sea bass and stuffed chicken breast. Happy Happy hour can be experienced everyday and be sure to try any of our innovative and outrageous martinis. Join us for lunch, dinner and for our popular Saturday and Sunday brunch.
Press Contact:
Bob Bradley
Bradley Public Relations & Marketing
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