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Celebrate St. Patrick's Day with Citrus City Grille's Special Prix Fixe Menu

For dining reservations, call (714) 639-9600 or visit OpenTable


FEB 27, 2024 - (ORANGE, CA) - Citrus City Grille is excited to announce its 2024 St. Patrick's Day Prix Fixe Menu, offering guests a delightful culinary experience to celebrate the luck of the Irish. Located in the heart of the Orange Plaza, Citrus City Grille invites diners to indulge in a three-course feast crafted with the finest ingredients.



The St. Patrick's Day Prix Fixe Menu offers a tempting selection of dishes, all made fresh in-house, starting with a choice of two appetizers. Diners can begin their culinary journey with a refreshing Organic Greens salad featuring a delightful medley of red grapes, apples, onions, candied pecans, cranberries, and Gorgonzola, all dressed in a zesty Dijon vinaigrette. Alternatively, they can opt for the comforting Cream of Broccoli Soup, made with extra virgin olive oil, broccoli, celery, and onions.


For the main course, guests can savor the traditional flavors of St. Patrick's Day with the mouthwatering Traditional Corned Beef and Cabbage. Served with carrots, roasted potatoes, and a delectable horseradish cream sauce, this classic dish promises to delight the taste buds and evoke the holiday spirit. Round off the dining experience on a sweet note with a slice of Key Lime Pie, baked in-restaurant daily, and perfectly balancing tangy citrus flavors with a buttery graham cracker crust.


The St. Patrick's Day Prix Fixe Menu is priced at only $45 per person, providing exceptional value for a memorable dining experience. Whether celebrating with family, friends, or that special someone, Citrus City Grille offers the perfect ambiance and culinary delights to make this St. Patrick's Day truly unforgettable.


St. Patrick’s Day Dinner


3-course Pre-Fix Menu - $45 Per Guest


APPETIZER


Organic Greens


Red Grapes, Apples, Onions, Candied Pecans,

Cranberries, Gorgonzola, Dijon Vinaigrette


Or


Cream of Broccoli Soup

EVO, Broccoli, Celery, Onions


ENTREE


Traditional Corned Beef and Cabbage

Carrots, Roasted Potatoes, Horseradish Cream Sauce


DESSERT


Key Lime Pie



About Citrus City Grille:


Citrus City Grille offers modern, contemporary American cuisine with a Mediterranean twist, creating extraordinary and outrageous tastes. Our promise is to provide creative cuisine with excellent service in a fun and unique atmosphere. 


At Citrus City Grille, our seasonal menu offers a variety of small plates, main courses, pastas, and sides. All of these are prepared using the highest quality ingredients! Our signature dishes include the Chilean Sea Bass and Stuffed Chicken Breast. 


Happy Hour is available every day from 3-6 pm, and be sure to try any of our innovative and outrageous martinis. Join us for lunch and dinner, and make a reservation for our popular Saturday and Sunday brunch.


Media Contact:


Bob BradleyBradley PR and Marketing

657.739.4374

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